Archive for the ‘reduced-carbohydrate diets’ Category
Kale, not very fun to eat, but there’s a reason why nutrition exists.
Low-carb noodles, kale, ground turkey, salt, basil, red pepper, salt
Chicken, cucumber, carrrot, oregano, yellow onion, broccoli, red pepper, cinnamon, cajun seasoning, salad supreme seasoning
Chicken, spinach, carrot, broccoli, chestnut, green pepper, yellow pepper, flax seed, creole, basil, boston bay seasoning, almond milk
This is one of my most successful food experiments. I will be eating this again.
I will admit that this is not one of my most successful creations. It is, however, a salvageable concept, and I may re-visit it.
Take a leap into excitement and put multiple things that are green together!
What is curry powder like? Look this item up in the dictionary next to “miracle in your mouth”!
Today’s cliché lesson of the day: Everything is better with bacon.
Shrimp, bacon, celery, broccoli, asparagus, spinach, basil, sea salt, red pepper.
So, any reduced-carbohydrate diet people here? I took on this diet, and it is really fun (though difficult at times). Figuring out what kinds of foods are good. I have discovered turkey bacon is good, and chopped broccoli = rice! What kind of foods did you discover you liked when you tried a reduced-carbohydrate diet?