Posted on June 15, 2012October 6, 2012 by cvramenNick’s Low-Carb Adventure Part XV Kale, shrimp, tomato, basil, spinach, broccoli, carrot, salt, pepper, olive oil, red pepper, green pepper, yellow pepper, white onion, green onion, red onion Kale, not very fun to eat, but there’s a reason why nutrition exists.
